Quick & Healthy Breakfast Delight – Gehu ki Bikaneri Khichdi

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Quick & Healthy Breakfast Delight – Gehu ki Bikaneri Khichdi
A healthy recipe loaded with greens and dals with a spicy twist of green chilies.

Ingredients :
1/8 Cup Whole Wheat (Gehun)
1 tsp Yellow Moong Dal
1/8 Tsp Ghee
1/8 Spoon Oil
1/2 Tsp Cumin Seeds
1/3 pc Green Chilli
1/8 Spoon Hing
1/8 Spoon Tumeric Powder
1Tsp OZiva Superfood Green & Herbs

Method :
Clean wash and soak the wheat in enough water in a deep bowl overnight, clean well.
Grind the wheat to a coarse paste in a mixer without using any water. Keep aside.
Clean, wash and soak the Moong Dal in enough water in a deep bowl for 2 Hours. Drain and keep aside
Heat the Ghee and Oil in the pressure cooker and add the cumin seeds, chilies, and hing
When the seeds crackle, add the ground wheat and moong dal and saute on a medium flame for a few seconds.
Add 31/2 cup of water salt and turmeric powder, mix well and pressure cook for 6 whistles
Allow the steam to escape before opening the lid and mix well
Serve immediately with curd

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Source: https://hugochamber.org
Read more all post Health : https://hugochamber.org/health/
1 Comment
  1. Karan Singh says

    Very easy and quick recipe to make! Good going OZiva👍

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